Bright and minerally, with a cherry note glowing at the core and fine tannins settling gently over the finish. Drink now through 2011. 6,500 cases imported.
Tangy and refreshing. This is lively, with fresh orange peel-scented apple and mineral flavors, lingering nicely. Drink now through 2015. 1,800 cases imported.
Mak made only a limited amount of premium Shiraz. This full-bodied wine delivers plenty of rich blueberry along with vanilla, chocolate and cherry notes.
Source: winelog.net/wines/wine/38559
Reviewed by: Newmanwine
Australia » South Australia » Clare Valley
Reviewed: Feb 5, 2008
Light and tangy, beautifully balanced to show off its peppery nectarine and lime flavors, with lots of minerality against lacy acidity. Has a sense of refinement. Drink now through 2013. 1,000 cases imported.
Silky, refined and focused, displaying its cherry, plum and sun-dried tomato--complete with a touch of olive--on a lithe frame that lets the flavors linger enticingly. Drink now through 2010. 1,000 cases made.
Lithe and easygoing, offering a nice range of pear, orange and mineral aromas and flavors, which linger nicely on the dry finish. Drink now through 2015. 20,000 cases made.
Lithe, supple and appealing for its dark, meaty flavors, offering cherry and pepper notes that linger on the velvety finish. Drink now through 2011. 1,200 cases imported.
Crisp and vibrant, this is a steely Riesling, with a ramrod backbone that lets the sparks fly from the floral pear, apple and melon flavors, which linger extensively on the citrusy finish. Best from 2009 through 2016. 150 cases imported.
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