IDEAL CONDITIONS WITH STYLE FOR PROPER WINE STORAGE... Premium wine cabinets create and maintain optimal wine storage conditions to preserve and age fine wines. Constructed from premium wood materials, wine cabinets create natural environments that are dark, cool, climate-controlled and free from outside disturbance. Premium wine cabinets have been engineered to recreate the climate found...

Man has been making wine for thousands of years. From the pages of the Old Testament to drawings found within the ruins of ancient Egypt , wine has been a part of life and culture. How wine is made ... . There are six basic steps to wine making. And while there are any numbers of optional steps, these six are at the core of transforming the juice of a cultivated grape into the wine we have enjoyed over those...

One of the more frustrating experiences in wine appreciation is the discovery that the wine you've been looking forward to enjoying was the victim of a random drive-by slaying perpetrated ... of your wine and prompt pouring it out, or if you're willing to make the effort and have a cooperative wine merchant, taking it back for a refund or exchange...

... the occasion passed with relatively little notice as winemakers went about harvesting their grapes ... Sommer was the founder of Oregon’s fine wine industry, yet today his name is little more than...

By understanding the demands, costs and possible pitfalls of the custom processing environment, winemakers can find success crushing on someone else's pad. Custom Crushing, defined as paying a bonded winery other than your own (if you even own one at all) to process grapes into wine, is something that almost everyone seems to be doing these days. At a recent barbecue in Napa I realized...

In the voluminous amount of words that are dedicated to the conversation on wine both in print and on-line there is a tendency to focus on what's new, what's hot, what's cultish, what's fashionable. This makes sense. What's New...

I just finished reading in California Grapevine an address that Dan Berger gave the Wine Press Club of New South Wales. You can also find it online HERE. (ATTN: PDF) In it, he offers selected advice for the wineries...

Wine is such a mysterious beverage. Wine geeks will sniff it, quaff it, swizzle it, and then come up with all these wild descriptors: cassis, meadow, leather, mushroom. Where do all these elusive aromas and flavors come from? Partly from the grape, partly from aging in oak, (partly from our imaginations), and partly from tannin. Tannins are a group of chemicals that occur in the bark of many...

Hearty-healthy phenolics are the most touted benefits of wine, but another study, performed by biochemist Carlos Muller of California State University at Fresno, measured levels of salicylic acid in various California wines. Salicylic acid, which is also the active ingredient of aspirin ... ’s finding? Wine contains almost twice as much salicylic acid per liter as the daily recommended dose...

--------------------------------------------------------------------------------------------------------------------------------TAKE THE WHY DID YOU BUY THAT WINE SURVEY. CLICK HERE-------------------------------------------------------------------------------------------------------------------------------- I had a long heart to palate talk with myself this long weekend and came...